Monday, 16 June 2008

After the summer break....

It is always a good thing to take a holiday. Even better when you go away to get married. I've had a great three weeks away from the kitchen, I've climbed over 30 english mountains and had a wonderful (if wet) week in Finland exploring my new home.

I don't really know where to begin but can promise that there will be one or two photos of the wedding (& I mean one or two - if only to show how pretty she looked) posted here soon, and can also say to all the friends who made it to our day it was amazing to catch up with you, and to those who couldn't be there we missed you.


Back in Helsinki and the kitchen has re-opened, tonight's supper was BBQ'd salmon and corn and frankly I defy anyone not to enjoy this kind of combination. Just remember people a BBQ is a great, and forgiving, way to cook food - get those vegetabables on, get that haloumi cheese on, make a nice salad, give the salmon plenty of time to cook, give the corn even longer and you will be assured of a very pleasant weekday supper with hardly any bother at all. Even better the leftovers will taste better tomorrow.


Last night we had some red thai curry which was excellent. As ever I made too much (make a good lunch or supper later in the week) but the little tip that set it up nicely was I used an upside down bowl to give the rice a nice shape and I put in some fresh tomato as I served up to give it a nice fresh taste - not magic, just easy everyday cooking.


On honeymoon we went into the Finnish wilderness and camped. We had to carry everything into the wilderness with us and carry it out. It just proved how easy it is to cook good food with one pan if you want to. We had - Pork and Beans, Macaroni Carbonara and Cabbage and Rice. All simple (of course) yet none of that was at the cost of taste. If yu can cook good food in the wild, you can cook it every day in the Kitchen.


Off to Oslo on Wed/Thu this week, should be fun to be back in Norway. It was good to see that coming back to Finland felt like coming home after two weeks in England. Always reassuring.

Waste nothing and enjoy the summer.

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