Metamorphoses

Classical literature. I'm reading Ovid's Metamorphoses at the moment and it is a curious thing. God's change their names mid sentence and keeping up with who is who and changing into what can be a challenge. A repeating motif is the (male) God who falls in love with a human beauty, deceives her in some way to get his wicked way with her, leave her with child and leaves. Later the God's wife finds out about her husband's infidelity and wreaks revenge on the girl. How morality has changed in a few millenia! However it is an enjoyable romp through classical mythology which is filling in the gap in my knowledge. Afterwards the Finnish national epic the Kalevala is next on the reading list. Maybe after that I will turn to something more contemporary.

However the constant nature of change that Ovid chose as his theme is apt as I noticed the sun was lower behind the trees that stand behind our house this evening. The year is clearly marching on. Yet it still time to be a vintage one.

At the weekend we were in France and had a great time out at a house called La Rogiere. We camped in a field next to our friends house. We lived off pain au chocolat, BBQ sausages and red wine. I ended up running the BBQ for 45 people on saturday night including Monsieur et Madame Le Mayor. It was great fun to cook over half an oil drum filled with a large bed of coals.

I think it is not duly unkind to describe La Rogiere as very close to derelict. To the casual observer it doesn't look so good. However on closer inspection the roof beams have been completely redone and are ready for the new tiles. This would be a major step towards being a watertight building. Then can come a real kitchen and the serious work of decorating the inside can begin. I have volunteered (in all seriousness) to go back next year and to put the roof tiles on. It should be fun.

While we were out and about we discussed where we could go on our adventures. So many places came out: Avingnon, Carcassonne, Rioja, Sevilla, Namibia, New York, Finland, Norway, Sweden, Japan and the list goes on. I notice that Finnair is offering a special deal to New York this week. Tempting. I also want to go skiing next spring and am trying to convince the boss to go on a road trip round the USA.

The kitchen has been doing well, I made a chili sauce for some tofu last night and served in some noodles. It was good although I could have made a bit more sauce. I cut the tofu into triangles which was an innovation for me. I was pleased with how it looked. Then tonight we made a simple tomato and bacon sauce with basil and served it with some pasta. Maybe if the weather is good over the weekend we can squeeze one more BBQ out of the waning year.

Let the days keep rolling.